walsingham meat

https://www.walsinghammeat.com/

Plan #9

1 Slab Ribs
3 lbs Freshly Ground Beef
2 lbs Sausage
2 lbs Bacon
2 lbs Sirloin Steaks
2 lbs Tilapia
2 lbs Bag Shrimp
4 lbs Chicken Leg Quarters
3 lbs Turkey Wings
2 lbs Round Steaks
3 lbs Chuck Roast
2 lbs Ox Tails